Singlet oxygen is produced from brown carbon-containing cooking organic aerosols (BrCOA) under indoor lighting†

A feast cooked up by UBC researchers has revealed singlet oxygen indoors for the first time.


May 27 2024 - 9:30am to 12:30pm
Katherine Krause
UBC Chemistry (Algar Group)
May 27 2024 - 10:00am to 11:00am
Dr. Sonia Taamalli
Laboratoire PhysicoChimie des Processus de Combustion et de l’Atmosphère, Université de Lille
Jun 18 2024 - 9:00am to 12:00pm
Condurache Vacariu
UBC Chemistry (Tanner Group)


Scientists Cooked Pancakes, Brussels Sprouts, and Stir Fry to Detect an Oxidant Indoors for the First Time

A feast cooked up by Assistant Professor Nadine Borduas-Dedekind and her research group, has revealed singlet oxygen indoors for the first time.

Singlet oxygen is an oxidant. These chemical compounds can be beneficial—ozone in the...

Congratulations Undergraduate Research Award Winners!

At the CHEM 449 & RLE Reception, Tinotenda Masvikeni and Similla Colombini received the Michael Fryzuk Prize for Excellence in Undergraduate Chemistry Research for their outstanding contributions towards undergraduate research in the...